Tag Archives: foraging

Wednesday Walkabout SAFF

Wee tiny mayapple initial fruit set. They grow to the size of a plum. 1.5 to 2 inches
Virginia bluebells, Mertensia virginica, blooming in the old colony pawpaw patch. Beautiful and attractive to pollinators in the foreground. Perfoliate bellwort, Uvularia perfoliata, in the background.

We visited Saint Andrews Forest Farm yesterday afternoon and went to check on the Asimina triloba as we walked around the woods. In every patch (Southside gully natives and Rappahanock, old clonal colony and newly planted cultivars and seedlings in the new orchard at the bottom of North Trail), we had frost damage. The new seedlings and cultivars and the Southside gully gang will rebound albeit wounded for the season. Our sad loss was down in the clonal colony where we spent hours pollinating from the wild. We had a lot of frost damage. We’ll see. We saw tiny green bananas still hanging untouched by the cold. It definitely will impact our fruit this year. We did not expect it since temperatures were reported as 33 degrees. We think they may have been especially sensitive since it was also very dry here. The drought is ongoing. We had sprinkles yesterday while we walked around but still no significant rain.

Tallahatchie cultivar Asimina triloba hit by frost and will hopefully rebound.
Southside Sally and her gang, a native SAFF group, got hit by the frost we were sad to see.
Rappahanock cultivar was filling out and getting fluffy before the frost.

Saturday SAFF Work Day

Deerberry, Vaccinium stamineum, about 7 feet tall along SAFF Northern Trail overlooking Blueberry Hill Trail.
We stopped on our way to the farm and got strawberries and farm fresh eggs at Dickie Bros. Orchard in Afton, Virginia. We are still enjoying the fruit, and the eggs were not only way more delicious, they were less expensive than the grocery store. Just saying. $5
Lespedeza repens, creeping Lespedeza or creeping bush clover, is a native low growing perennial. The small pea like pink and purple flowers attract pollinators from late spring through early fall. It also thrives in dry sunny conditions making it a good ground cover. We will interplant this for erosion control and nitrogen fixing near our Asimina triloba and other fruit & nut trees and other plants. It is similar in appearance to invasive and more aggressive plants so we are happy to finally identify it as beneficial since it’s everywhere at SAFF. We also do have the invasive and aggressive Chinese bush clover (yet, since it’s a nitrogen fixer, we’re less bothered by it than the Japanese stiltgrass and Japanese honeysuckle. We’ve got plenty of those especially along our fertile bottoms that get sun. The stiltgrass is erosion control right now and will need to be replaced with non aggressive natives like this creeping bush clover when we get to it.) We pull out the Japanese honeysuckle wherever we see it. It’s in the forest and on the trails. We rip it out of the ground with its root system and hang it from the tree it was strangling to dry and die. It feels like good therapy to save trees from noxious vines.
Tiny house leveled up nicely. Chris has been working hard on these hot days using jacks and cinder blocks and wood.
The back of the tiny house on wheels with the paulownia logs and sticks on the ground. We decided to use the logs from taking down the paulownias last month to make terraces along the slopes for our planting.
Wheels off the ground!
A nice pic Chris took of the old clonal colony pawpaw patch with lots of new leaves coming out. The ground is covered with ferns over a vernal pool that is almost always squishy and wet. The old colony has grown around this wet area with roots going five feet deep for what could be centuries —if as we suspect all of these hundreds of trees are from one individual. It’s anchored itself firmly to where it can access moisture and grown a thicket of itself. We can see the oldest and tallest of the trees are 20 to 25feet tall and the youngest just year old sprouts. This colony is full of rootsuckers. This is how the colony can live on and on when the typical life of an Asimina triloba seedling not allowed to root sucker is 45-50 years.

We mowed the main clearing for the first time this season. Spring is always a ticky time at SAFF. We have especially been seeing the lone star ticks. Mowing helps. It’s been very dry this season yet the lone stars are looking for a meal so be careful out there on the trails. We decided not to mow the slopes in the clearing and will leave it to the butterflies and critters. Leaving it long will help with erosion control. We mowed wide paths to our trails and around the slope to keep our tick experience walking around low on the paths. We also spray permethrin on our shoes and legs this time of year and tuck our socks into our pants. Any other tips, please feel free to comment below.

Last night, we ordered 41 Scion wood cuttings from various Peterson and other Asimina triloba cultivars and also including 2 American persimmon Keener cultivars, Diospyros virginiana. We plan to graft about half of the pawpaw Scion onto the old colony pawpaw patch, Asimina triloba. This will be a more permanent solution to getting novel dna into the colony much faster and more easily than anything else. We can make branches or trees with the Scion wood depending on the size of the root sucker we transplant the Scion wood onto in our clonal colony. Grafting produces fruit quicker , usually in 4 years. We have begun studying grafting techniques by watching plenty of YouTube videos from trusted advisors and are collecting the supplies for our continued Pawpaw Project at SAFF. We will keep you updated.

A Mid Spring walk at Saint Andrews Forest Farm

Pollinated mayapple, Podophyllum peltatum, with initial fruit set in the SAFF old colony pawpaw patch. We are noticing more flowers this year on the Mayapples.
Southern adder’s -tongue, Ophioglossum pycnostichum, was found in the newly planted Pawpaw Orchard very near our Mango cultivar and a select seedling we planted last year.
Found in moist shaded bottomland forests during late spring, Southern adder’s-tongue is considered rare in many regions but common here in Virginia. It is a fern that spends most of its time underground. Although edible and medicinal, it’s a plant that stores energy for years to send up a single leaf. Members of this family of plants have extraordinary high numbers of chromosomes. Over 1200. This occurs because of extreme polyploidy. It has astringent and anti inflammatory properties.
Vaccinium stamineum, deerberry, a native deciduous shrub in the blueberry family found on Blackrock Trail near the wet weather gully at SAFF. These are eaten by birds and mammals.
Erigeron philadelphicus, Philadelphia fleabane, is a widespread native wildflower in the daisy family. It is a valuable food source for bees, butterflies and moths.
Found on our Northmost Trail at SAFF these Vaccinum stamineum, Deerberry, sit atop a hill near many pines.
Sensitive fern, Onoclea sensiblis, known for being sensitive to frost and dying back if touched by it. Thrives in moist shady areas. Historically used by Iroquois for medicinal purposes and food.
A native bush clover, Genus Lespedeza, found throughout SAFF. Today we noticed it near the Asimina triloba seedlings we planted last Fall. It is a nitrogen fixer and is valued for soil improvement and provides food for quail and other wildlife.
Monochamus scutellatus, White spotted sawyer, a native wood-boring beetle that eats dead pines mainly. This appears to be female by the shorter antennae.
Asimina triloba in old colony pawpaw patch with initial fruit set. Mayapples in the background.

It was dry at Saint Andrews Forest Farm on Friday afternoon. The ground crunched as we walked around the trails. There’s a chance of storms and cooler weather expected Sunday. If no rain by then, we will need to water the newly planted Asimina triloba seedlings at the bottom of North Trail. All of them look great with leaves filling out. We weeded and worked on clearing spaces around each of them. Even the ones that had tops chewed off by a passing deer or rabbit have new growth sprouting.

Houstonia caerulea, azure bluet, found all over SAFF has now passed its peak blooming and is beginning to to die back.

A Wednesday Walk at SAFF

Old snag we check every time we go to Saint Andrews Forest Farm to see if it has fallen. It has holes all the way up from woodpeckers.

We’ve seen many pollinators this year. One of our favorite is the zebra swallowtail butterfly. Asimina triloba is the sole host plant for the zebra swallowtail butterfly, Eurytides marcellus. The zebra swallowtail caterpillars feed exclusively on pawpaw leaves. Toxins in the leaves make the caterpillars and butterflies distasteful to their predators. The butterfly lays a single pale green egg on the underside of the leaves. It is a mandatory host relationship and planting pawpaws are essential to supporting zebra swallowtail butterflies.

An energetic zebra swallowtail butterfly flitting about the old clonal colony pawpaw patch and landing on young Asimina triloba leaves. We will check them for an egg later.
Lowbush blueberry by the main waterway.
Initial fruit set on Asimina triloba.

A Monday Afternoon Walk at SAFF

Antennaria plantaginifolia, plantain-leaved pussytoes, was found budding in multiple locations on the trails Monday afternoon. The buds resemble cat paws. This native groundcover supports Virginia pollinators and is a host plant for the American Lady butterfly, Vanessa virginiensis.
American lady butterfly
Uvularia perfoliata, perfoliate bellwort, a north American woodland perennial known for its distinctive leaves that appear to pierce the stem and drooping yellow bell shaped flowers. Attracts pollinators. Young shoots can be cooked like asparagus and eaten. Roots are also edible after cooking. Found along the trails at SAFF.

We got out to the farm yesterday to check on the tiny house and continue to level it up. We’re placing cinder blocks around the trailer to support it. We also continued to pollinate the newly opened small, green pawpaw flowers. We see tiny initial fruit set has occurred as well as new buds opening.

Asimina triloba buds showing an older female flower to the right with green color at bottom and the pollinated one facing us with the green banana surrounded by pollen. There’s another smaller and younger bud not yet open behind the middle bud which has dropped most of its petals.
Early fruit set on just one small 6 foot Asimina triloba in the old clonal colony pawpaw patch. There’s multiple large colonies of Mayapples and Virginia bluebells coming up.
Mayapples by the main waterway down in the old clonal colony pawpaw patch.
A Mayapple, Podophyllum peltatum, with a white bloom in center. We will watch this one for a fruit. All parts of this plant are poisonous except for the ripe yellow edible fruit. Extracts of this plant are used for treating cancers. It spreads through rhizomes to form thick ground cover colonies and goes dormant mid summer. Wear gloves when handling as it can cause irritation.
Mayapple flower.
This is the Mayapple fruit which ripens through the summer. We begin to look for it in August in spots where we’ve seen flowers. It’s the 2 leaved Mayapple that flower and fruit. The fruit is described as a fleshy lemon shaped berry native to eastern North America that has a unique tart flavor compared to pineapple, passion fruit or starburst candy. I found this description from one of my favorite teachers. “My first encounter with a ripe mayapple fruit was unforgettable.  I actually smelled the fruit before I saw it.  Within seconds of harvesting, I indulged in what little edible material was available.  The taste was ambrosial — almost too good to be true — and from that day forward I became a devout seeker of ripe mayapple fruits.
“ Adam Haritan from Learn Your Land.

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I was literally standing on a young rat snake as I took this photo of the blueberries here by the waterway! I bet I scared him as much as he did me.
First peaches are forming on the heritage Indian Blood cling peach.
Our first asparagus spear this season.

We’re picking up 100 bare root Asimina triloba seedlings from the Virginia Department of Forestry Thursday and we have 50 Spicebush seedlings and another 50 Asimina triloba seedlings coming from the Arbor Day Foundation this week. We will be busy this weekend potting up the new trees in deep tree pots to accommodate their long tap roots. Last year we planted 108 and this year it looks as though it will be 300-400. We can’t wait to see how many seeds sprout that we cold stratified over winter. Last year they began growing in June. It may be early this year since it’s been so warm. We will get photos of it all this year. Last year we were too amazed by how much grows from the seed so quickly. The taproot goes 10 inches before there’s anything to be seen up top. It’s a wondrous thing growing Asimina triloba —and the seeds sprouting is just the start but we were too overwhelmed last year to document it. We will do so this year. 👍🏼

Happy Easter with Mayapples budding and Pawpaws leafing

Second year mayapples budding up at Saint Andrews Forest Farm
Rappahanock cultivar Asimina triloba by the southern wet weather gully beginning to leaf out.

We think the pawpaws and mayapples are about a month earlier than previous years. It’s been very warm with repeated cold snaps. Speaking of which, this Tuesday overnight is dipping into the high twenties in Staunton and Afton. We’re relieved that so far it looks as though SAFF and the budded up Asimina triloba out there will be alright in the low 30s. We will have to cover all of our pawpaws potted up in Staunton that have begun to leaf out. The forecast is 28 here.

Asimina triloba right now at the farm are still opening buds. We got a good look inside of them on Saturday and it appears fruit is forming.
Asimina triloba, pawpaws, we potted up in February from the Virginia Department of Forestry. We ordered 100 more of these for pickup next week. The February ones are doing well and beginning to leaf out and wake up. They are the same age as the seedlings we planted at SAFF last year. We will cover them with warm blanket way before the temperature gets into the 20s. They will stay in their tall tree pots until the fall. Then we plan to plant these 150 in total from the Virginia Department of Forestry along with the seeds that pop open in June (we think as with prior years) that we’ve had stratifying in pots over winter in our backyard. Last year it was 100 that opened with much less seeds than we had this last year. So we’re hoping for at minimum 150 seedlings to sprout, maybe 200. This will give us 300-350 or so to plant in the fall.

We continued our pollination at SAFF in the old clonal colony pawpaw patch on Saturday. While we were down there, we saw what appears to be tiny fruit forming! Right now, they look like tiny bananas or very miniature versions of the Buddha’s hand, a type of citrus.

Initial fruit set of Asimina triloba.
Our pollen covered boots walking around the woods.
Pollen all over the pines attracts butterflies and bees aplenty.
Allegheny cultivar Asimina triloba leafing out on the Pawpaw Peninsula.

Sunday afternoon trip to Saint Andrews Forest Farm

Asimina triloba flowering along Howardsville Rd along Rockfish River on our way to the farm today.

We were able to collect more male pollen to take to SAFF native old colony of clones. We also took compost tea made from our home bin and spread it around the old colony pawpaw patch. So, as Chris said, “we fertilized and we fertilized.”

Two flowers on left are male and the greener smaller flower on the right is female.
Chris made a long paintbrush attached to his walking stick with tape to increase the range of buds we could reach.
We gently swiped the pollen from the male flower and brushed the females with the dusted paintbrush. You can see the dusty white pollen on the inside of the flower.
Blurry action shot of paintbrush on the long pole.
The Rappahanock cultivar at the south gulley native patch looks like the leaves will open up soon. We still have loads of Asimina triloba flower buds tight and unopened. We think the pollinating with go a few more weeks.
A photo of the temporary stairs to get in the house without climbing. Also, Chris is jacking the sides and was able to get the house leveled today. We measured spaces for the loft stairs and more. It was a nice weekend of activity.
The Virginia bluebells, Mertensia virginica, leaves are starting to emerge down in the old pawpaw patch.
And, lastly, one old and already decaying mushroom we found walking under pines down South Trail to the old pawpaw patch. It was nicely disguised with pine needles on the cap. Too melted to identify.
The underside of the unidentified mushroom.
After pollinating the Asimina triloba we came up North Trail and were greeted by the tiny house on wheels.

SAFF Pre Spring Update

Asimina triloba, pawpaw, spear like leaf buds and fuzzy round and purple flower buds staying tight despite the 80 degree days in Buckingham County Virginia last week.

Yesterday, we visited Saint Andrews Forest Farm to work on our road project. We are bringing the road from the main driveway to the old farm road on the north side, in order to use the tractor to access the new Pawpaw orchard we’ve planted the past few years. We will need it for everything —bringing trees, compost, compost tea, water and collecting and taking mulch to the pawpaws. So far, we have carried everything in backpacks and our wheelbarrow. Phew! We have road access already with the tractor to the south end and the Old native SAFF orchard. We just ordered a trailer for the tractor that will hold up to 750 pounds. It will come tomorrow and we will get out there to use it to transport compost to the SAFF old native orchard at the bottom of the main hill. We’ve been wondering if this orchard was planted and farmed by Native Americans in the area. Or if it arose from just one tree and is made up of clones. Or both. The trees look old. They could be hundreds of years old. While individual root suckers only live around 40 years, the clonal root system can live for centuries. One reason the trees aren’t producing fruit may be because they are all clones of one mother tree. This is most likely. They need novel dna. So that’s why we started planting new pawpaw seedlings and cultivars. These older native trees at SAFF have flowered in mid April in 2024 and 2025. The first year we noted 15-20 flower buds. In 2025, we had fewer than that with the drought and none of these produced fruit. After we hand pollinated both years, we got fruit to set but they dropped within a month or so. This year every tree that’s over 6 feet tall has dormant winter flower buds all over them. Hundreds of hopeful fuzzy little round nodes everywhere. We are beyond thrilled. An unexpected surprise!

Our plan is to ensure these trees with fruit are watered regularly during any dry periods and we also have plans to get compost to them this week. We are going to test our compost tea first to make sure it isn’t too acidic and doesn’t burn the roots. (Thank you, Judy! For the reminder 🥰) The fruit may drop as before and we still want to do all we can to keep them going. Each year they look healthier, greener and leafier. We’d love to get some fruit to taste and share from the native trees. It would be great to plant seedlings from our native fruit! We have never tasted any “bad” pawpaws so we expect them to be scrummy. We are hopeful they will be a fine representation of Virginia’s native wild pawpaws. This year we will collect some Asimina triloba dna from around our foraging areas and public parks and gardens in Virginia to increase the likelihood of fruit set. We hope this helps kickstart pawpaw fruiting at SAFF in 2026.
We also just planted 53 bare root seedlings we ordered from the Virginia Department of Forestry. We picked them up in late February and planted them that same day in deep tree pots. They all looked great with long deep tap roots. They appear to be the same age as the trees we planted last year. (1 year)
We will plant these year old seedlings at SAFF this spring or fall depending on the weather and how they fill in their pots.

The 180-200 seeds we collected from pawpaws last summer (primarily from the Sunflower cultivar at Edible Landscaping in Afton, Virginia because the late frost that melted off the flowers at all of our other foraging spots) have stratified and we will pot those up in June to plant in the ground at SAFF in the Fall of this year. We are eyeing some of the local master gardening sales and the Hahn Horticultural Garden sales (April 9th) coming up this spring for more opportunities to collect seeds and trees. We plan to also collect pollen specimen from multiple locations around Virginia. We plan to visit Blandy Experimental Farm in Boyce, Virginia to see and collect Virginia pawpaw dna for our SAFF tree project. They have a Mother’s Day Plant Sale on May 9th and 10th. We have been using sammich baggies and qtips 😀 to gently collect dna from the open flowers at SAFF in the old native colony of pawpaws. Last year, and in 2024, we used our SAFF native flowers only to hand-pollinate the trees, but also this year we have our baggies and qtips with us now so we will stop and collect dna from any pawpaws we find with open flowers. We will help the pollinators out while collecting novel dna to bring to our old native SAFF colony. We’ve noticed a lot of bugs gnats and flies in the woods already. Especially down by the main waterway where the old native pawpaws are and the creek has water flowing. We’ve noticed our native colony is usually the last to open its flower buds each year down in its sheltered valley by the waterway. We stopped by Edible Landscaping in Afton Virginia yesterday and they had buds about to open. We will stop over there again this week to check their cultivars and select trees.

We added two Russian cultivars of pomegranates to our fruit tree population. A Salavatski and a Lyubimi. Both cold tolerant. We will see. The curse and blessing of living so near Edible Landscaping in Afton, Virginia. There are many wonderful nuts and fruit trees and shrubs!

We’d like to also begin adding Spicebush, jujube and gooseberry to the new Pawpaw orchard we planted with cultivars, select seedlings and some native fruit collected from Rockfish River locations along Howardsville Road. We will spread the American Hog Peanut that grows in our native SAFF pawpaw orchard into the new orchard. It is a nitrogen fixer and curls along the old pawpaws helping to keep them fed. We will bring their seeds to the new Pawpaw Orchard at the bottom of North Trail to encourage the companion plants continuing beneficial relationship. We are looking for littlebluestem grass-seed to spread in areas with erosion on the south end and set back line and in the clearings.

Saturday at SAFF

The last fruit of the year for SAFF native American persimmons, Diospyros virginiana, are still hanging on waiting until the first frost to fully ripen and lose their astringency.

We went over to SAFF on Saturday to take a walk and get some work done. We checked on the persimmons up top and found one ready to eat. Most are still hanging on until after the first frost —which is more than likely tonight as temperatures are supposed to drop to 25F overnight, and flurries are expected. Brrrr!

We spent the weekend winterizing the farm and the house. We brought some small black cherry twigs and sticks for getting fires started in the home fireplace. They are nice to burn.

Chris’ mother, Judy, gifted us these southern live oak seeds she foraged in South Carolina this past year. Quercus virginiana. We planted 14 of them in deep tree pots with hopes of getting them planted in the ground at SAFF after a year or two. Since they are in tree pots, and the weather tonight will be very cold, we’ll need to fit them into a warm, snug spot and get them mulched in with protection or bring them inside until the weather isn’t quite so cold.
Quercus virginiana, southern live oak, just planted this weekend for SAFF. We use mycorrhizal soil for planting our seedlings to enhance nutrient uptake, improve soil structure, increase drought and disease resistance as well as boost carbon content. The fungi secrete a substance called glomalin which increases organic carbon content in the soil. The fungi also extend the root system of the plant with fine filaments called hyphae. These access water and nutrients like phosphorus, zinc and nitrogen from areas the roots normally can’t reach.
The fluffy deeper green moss at the top of photo is Broom Forkmoss, Dicranum scoparium. The leaf there on the right is Tribe Potentilleae of the rose family, strawberries, cinquefoils and allies. We cannot narrow it further until we see a bloom or fruit. The bottom moss that’s lighter green is Thuidium recognitum, Hook-leaved fern moss. The purple leaf at the bottom left is as yet unidentified.
Carya cordiformis, bitternut hickory, is our most recent type of hickory observed. Most have to reach the age of 40 years to begin producing nuts. We may have an older one nearby we’ve yet to locate. We have deep gratitude for the older trees already producing nuts and are delighted to encourage these small hickories growth in the forest. These are the shortest lived of the hickories, living about 200 years. Mushrooms commonly associated with hickories are various Russula species, Cantharellus (chanterelles) and Grifola frondosa (Hen of the Woods ).
The Three sisters are at the bottom of Ridge Trail near the main waterway. They are large white oaks, Quercus alba, reaching up like nature’s skyscrapers. There’s an American beech, Fragus grandifolia in the understory with leaves —yellow now, but soon they will be coppery brown and hang on through winter. The Three sisters are some of the oldest trees at SAFF. Every time we look at them and the other larger trees down by the waterway that weren’t culled with the rest of the older forest because of their proximity to the creek, we are reminded of exciting research showing that trees are interconnected through underground networks of roots and mycelium with mother trees ( like these) acting as hubs supporting younger trees with water and nutrients and more. We’ve noticed oaks at SAFF growing with chanterelles, as well as various amanitas and boletes.
Ebony spleenwort, Asplenium platyneuro, growing with the hook-leaved fern moss.

Afternoon walk around SAFF on Sunday

We started our walk down Red Hawk Rd and made a new trail from the bottom at the roundabout to down to Fern Trail.

The drive over to SAFF was beautiful with fall color. We travel from the Shenandoah Valley over Afton Mountain through Rockfish Gap and Howardsville to Buckingham. We oohed and ahhhed the whole way. Here’s a quick video of Howardsville Rd.

31 seconds of trees putting on a colorful show. Sound on for beautiful jazz as well.

We unloaded the lumber we found at the Restore and checked out the pawpaw and fig trees planted up top. They have yellow leaves and are losing most of them. Then we headed down Red Hawk Road to get down to Fern Trail. We checked out the Rappahanock cultivar and the seedlings planted as well as the cluster of natives. Most have gone fully dormant for the winter, especially the native SAFF trees. A few of the cultivars and seedlings look great; fully leafed and deep green still. Gleaming. It’s more typical for them with the temperature and season to be dormant. We have not yet had a hard freeze in Buckingham, or in Staunton in the Valley—which usually frosts first. Once dormant, their watering needs will drop. Phew! 😅

Leucobryum albidum, white moss or white pincushion moss, is common here in the eastern US. It creates a habitat for amphibians, reptiles and insects, stabilizes the soil, retains water, cycles nutrients and contributes to carbon sequestration.

Along our walk we found white moss and strawberry euonymus (Euonymus americanus). We also went down to the waterway to check on this oak snag in the picture below. SAFF had high winds for several days and the last time we saw it, there was a bend and crack starting.

White moss beginning to grow.

SAFF old oak snag we check on regularly. It looks as though it will fall to the west towards the Pawpaw Peninsula.